The 2022 editions of the Gambero Rosso and Bibenda guides dedicated to “green gold” awarded the extra virgin olive oils of Frantoio Valsanterno.
Gambero Rosso awarded Monte di Nola the Two red leaves (from 87 to 89 points). The blend of Nostrana, Ghiacciola, Leccino and Frantoio was judged “excellent oil”.
Further recognition for Frantoio Valsanterno came from the Bibenda 2022 Oils Guide of the Italian Sommelier Foundation which awarded 4 Gocce to Monte di Nola.
“These are prizes that fill us with satisfaction – commented Valter Marcolini, president of Frantoio Valsanterno – first of all because they were awarded by two of the major Italian guides, then because they were already won in our first year of activity. For all of us it is an infusion of energy, enthusiasm and motivation. “